Description
This Advanced Certificate develops both the skills required to manage a horticultural farm (eg. Market Garden, Orchard), and also the knowledge in the identification, growing, processing and marketing crops and crop related products.
Core Modules
- Industry Project BIP000
- Industry Project II BIP001
- Business Operations VBS106
- Management VBS105
- Marketing Foundations VBS109
- Office Practices VBS102
Stream Modules
- Outdoor Plant Production (Crops I) BHT112
- Protected Plant Production BHT223
Elective Modules
- Herb Culture BHT114
- Commercial Organic Vegetable Growing VHT241
- Commercial Vegetable Production BHT222
- Cut Flower Orchids VHT240
- Cut Flower Production BHT221
- Fruit Production - Temperate Climate BHT218
- Fruit Production - Warm Climate BHT217
- Nut Production BHT219
- Viticulture BHT220
- Weed Control BHT209
- Berry Production BHT309
- Bush Tucker Plants BHT328
- Cut Flower Bulbs BHT317
- Mushroom Production BHT310
- Warm Climate Nuts BHT308
Cost Details
See website for information on course fees and financial support.Who
Many will use this course to become a farm manager, work in marketing horticultural crops or start your own business. Others will use it to enhance a career they have already started in the horticulture industry.